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Joy's Recipes

Welcome To Joy's Recipes a place to post all your favourite recipe's.
 
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» LAMB CHOPS AND SAVOURY RICE - PRESSURE COOKER
PINK HIMALAIAN SALT  I_icon_minitimeTue Apr 09, 2024 1:25 am by Joy

» PICKLED FISH
PINK HIMALAIAN SALT  I_icon_minitimeWed Mar 27, 2024 10:43 am by Joy

» OVEN ROASTED SWEET POTATOES WITH A HONEYED TAHNI DRIZZLE
PINK HIMALAIAN SALT  I_icon_minitimeSat Mar 09, 2024 5:50 am by Joy

» 4 INGREDIENT STICKY RIBS
PINK HIMALAIAN SALT  I_icon_minitimeSat Mar 02, 2024 8:18 am by Joy

» EASY FISH PICCATA
PINK HIMALAIAN SALT  I_icon_minitimeMon Feb 26, 2024 9:04 pm by Joy

» SHEET PAN GNOCCHI WITH ROASTED VEGETABLES
PINK HIMALAIAN SALT  I_icon_minitimeThu Feb 08, 2024 5:24 am by Joy

» EASY BABA GANOUSH
PINK HIMALAIAN SALT  I_icon_minitimeTue Dec 19, 2023 4:17 am by Joy

» ORANGE AND POMEGRANATE SALAD
PINK HIMALAIAN SALT  I_icon_minitimeTue Dec 19, 2023 1:03 am by Joy

» VEGETARIAN STUFFED PEPPERS WITH BASIL VINAIGRETTE
PINK HIMALAIAN SALT  I_icon_minitimeTue Dec 19, 2023 12:50 am by Joy


 

 PINK HIMALAIAN SALT

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AuthorMessage
Joy

Joy


Posts : 285
Join date : 2011-03-31
Age : 68
Location : Cape Town, South Africa

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PostSubject: PINK HIMALAIAN SALT    PINK HIMALAIAN SALT  I_icon_minitimeSun May 16, 2021 7:34 am

I no longer use traditional table salt.  I have now switched to pink Himalayan (PH) salt as it is far healthier.  I find that one needs to use less salt when using PH salt.  If you do decided to use PH salt, reduce the amount that is stated in the recipes.

Happy Cooking!
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